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Saint Lucia Dining at its Best

Whether you’re enjoying open air fine dining in Kai Manje Restaurant or beachside delicacies at Ti Manje, Ti Kaye Resort & Spa will deliver an authentic and unforgettable Saint Lucian culinary experience.

With an emphasis on sustainable indigenous ingredients – and perhaps some catch of the day – our menus are carefully crafted, and our 500+ bin collection of old and new world wines ensures you will always have a perfect pairing for your meal.

We invite you to explore our menus to get a ‘taste’ of what’s in store!

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Meal Plans

At Ti Kaye Resort & Spa we pride our self on exceptional cuisine. Our meal plans are designed to give you a wide variety of delicious dining options to enjoy during your stay with us! Evening menus rotate on a 7 day basis with 5 different appetizers, mains and desserts each day, including vegetarian options….

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