At Ti Kaye Resort & Spa we pride our self on exceptional cuisine. Our meal plans are designed to give you a wide variety of delicious dining options to enjoy during your stay with us! Evening menus rotate on a 7 day basis with 5 different appetizers, mains and desserts each day, including vegetarian options….
Saint Lucia Dining at its Best
Whether you’re enjoying open air fine dining in Kai Manje Restaurant or beachside delicacies at Ti Manje, Ti Kaye Resort & Spa will deliver an authentic and unforgettable Saint Lucian culinary experience.
With an emphasis on sustainable indigenous ingredients – and perhaps some catch of the day – our menus are carefully crafted, and our 500+ bin collection of old and new world wines ensures you will always have a perfect pairing for your meal.
We invite you to explore our menus to get a ‘taste’ of what’s in store!